Cheese and Cider in Normandy, France | 100 Days, Drinks, Dishes & Destinations | KQED



Join Leslie Sbrocco (Check, Please! Bay Area) in cheese and cider heaven: Normandy, France. Artists have painted its bucolic landscapes stretching from the cities of Rouen and Fecamp (home of the celebrated Benedictine Abbey) to the seaside cliffs of Etretat. Gourmet choices abound as apple orchards beget cider and Calvados, while happy cows give Camembert cheese its complexity. Leslie’s sister is a long-time resident and takes her to spots only locals know. Indulging in delicious bites and sips, she encounters characters that embody French joie de vivre!

100 Days, Dishes, Drinks, & Destinations.
Episode 204: Normandy, France
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About 100 Days, Drinks, Dishes, & Destinations:
Pack your bags and join Leslie Sbrocco, beloved host of Check Please! Bay Area for 100 days of cultural and culinary adventures around the globe.

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